Originally from Limoges, Magali and Thibaut Decoster studied business and marketing in France and England and decided to complete their studies by realising their dream: to become winegrowers in Saint-Emilion. So, they settled in Bordeaux and Thibaut began an apprenticeship in the field by becoming a farm worker in Léognan. The experience lasted 3 years during which he had the chance to take part in all the tasks that a farm producing great red and white wines can offer. In love with the vines and wine in Saint-Emilion, they have been carrying out ambitious projects in the heart of the appellation for the past 15 years and have undertaken various works on the properties to affirm the quality of the wines.
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